Sweet and savory pastry also in a gluten-free version in Trieste
For all types of palates
"Every palate has its own characteristics and we try to satisfy them all"
Ilaria Gentile, in April, fulfills the dream of opening a pastry shop of her own, a unique and exclusive gluten-free certified artisan laboratory, which includes lactose-free and vegan products.
Delicious pastry creations
The pastry shop awaits you to give you priceless moments of infinite sweetness thanks to delicious and sweet creations. Its aim is an "empathetic" pastry shop with an attentive eye to new confectionery techniques that leave people not only with the taste of something good, but with the emotion of having lived a unique sensory experience.
During the Christmas period, panettone stuffed with raisins and candied fruit and soft pandoro are prepared, even gluten-free so that everyone can enjoy these sweet treats. Panettone can be ordered by reservation and shipped throughout Italy.

At the pastry shop it is possible to find a sweet for every occasion, party and event: but not only sweets, it will also be possible to choose from a wide assortment of savory pastries such as pizzas, quiches, bread.
The sweet and savory proposal
The artisan pastry shop at Ily, in Trieste, includes sweet and savory creations, made with selected high quality raw materials and are delicious, fragrant, harmonious, with an inviting appearance that stimulates the desire to be eaten not only by celiacs and by those suffering from intolerances, but by anyone who enters the pastry shop.

Here you will find biscuits, muffins, cakes, customized cakes to order, single-portion desserts, tarts, croissants, pizzas, quiches, bread, jams and marmalades and, during the holiday season, panettone, with candied fruit and raisins and soft pandoro, doves , all gluten-free, but with lots of taste, suitable for everyone.
